Ácido fólico

Estudios demuestran que un aumento en el consumo de ácido fólico en la dieta de la madre antes de la concepción y durante el primer mes de embarazo reduce el riesgo de tener un niño con defecto en el tubo neural. La recomendación es que las mujeres embarazadas tomen un suplemento de ácido fólico diariamente.Ácido fólico

Revision

Last reviewed 8/24/2011 by David C. Dugdale, III, MD, Professor of Medicine, Division of General Medicine, Department of Medicine, University of Washington School of Medicine; and Yi-Bin Chen, MD, Leukemia/Bone Marrow Transplant Program, Massachusetts General Hospital. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.

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