Pesticidas y frutas

Para proteger a la familia de los pesticidas se deben descartar las hojas exteriores de los vegetales de hoja. También se deben pelar las legumbres de piel dura o enjuagarlas con bastante agua tibia mezclada con sal y jugo de limón o vinagre.Pesticidas y frutas


Last reviewed 6/8/2012 by Jeffrey Heit, MD, Internist with special emphasis on preventive health, fitness and nutrition, Philadelphia VA Medical Center, Philadelphia, PA. Review provided by VeriMed Healthcare Network. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M. Health Solutions, Ebix, Inc.


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